Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 114.6 | Total Fat | 2.1 g |
|---|---|
| Saturated Fat | 0.4 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 53.1 mg |
| Sodium | 315.9 mg |
| Potassium | 23.5 mg |
| Total Carbohydrate | 19.6 g |
| Dietary Fiber | 1.7 g |
| Sugars | 0.0 g |
| Protein | 3.9 g |
| Vitamin A | 1.6 % | Vitamin B-12 | 2.1 % |
|---|---|
| Vitamin B-6 | 1.1 % |
| Vitamin C | 4.5 % |
| Vitamin D | 1.6 % |
| Vitamin E | 0.7 % |
| Calcium | 2.6 % |
| Copper | 0.7 % |
| Folate | 4.5 % |
| Iron | 3.0 % |
| Magnesium | 0.7 % |
| Manganese | 2.8 % |
| Niacin | 2.4 % |
| Pantothenic Acid | 1.9 % |
| Phosphorus | 3.1 % |
| Riboflavin | 6.0 % |
| Selenium | 5.5 % |
| Thiamin | 4.6 % |
| Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Potato Cakes (mashed potato pancakes)
View the full Potato Cakes (mashed potato pancakes) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Potato Cakes (mashed potato pancakes)
68 calories of Cannery Instant mashed potatoes, (0.38 cup)
27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
Calories per serving of Potato Cakes (mashed potato pancakes)
68 calories of Cannery Instant mashed potatoes, (0.38 cup)
27 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.06 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
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