Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 116.4
Total Fat 5.3 g
Saturated Fat 2.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.2 g
Cholesterol 8.3 mg
Sodium 299.7 mg
Potassium 54.8 mg
Total Carbohydrate 14.8 g
Dietary Fiber 2.2 g
Sugars 8.0 g
Protein 3.6 g
Vitamin A 80.8 %
Vitamin B-12 2.6 %
Vitamin B-6 2.1 %
Vitamin C 35.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 8.7 %
Copper 7.8 %
Folate 0.8 %
Iron 7.0 %
Magnesium 5.5 %
Manganese 6.9 %
Niacin 0.7 %
Pantothenic Acid 1.0 %
Phosphorus 6.9 %
Riboflavin 4.7 %
Selenium 2.0 %
Thiamin 0.9 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in GREEN SALAD WITH DRIED CRANBERRIES, CASHEWS, AND CRUMBLED FETA CHEESE


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of GREEN SALAD WITH DRIED CRANBERRIES, CASHEWS, AND CRUMBLED FETA CHEESE

38 calories of Planter's Lightly Salted Cashews (sea salt), (0.06 cup)

25 calories of Olde Cape Cod Balsamic Vinaigrette, (1 tbsp)

24 calories of Feta Cheese, (0.06 cup, crumbled)

15 calories of FRESH EXPRESS Premium Romaine, (2 cup)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)


No nutrition or calorie comments found.