Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 443.1 | Total Fat | 25.6 g |
|---|---|
| Saturated Fat | 14.3 g |
| Polyunsaturated Fat | 2.1 g |
| Monounsaturated Fat | 8.2 g |
| Cholesterol | 56.2 mg |
| Sodium | 1,315.1 mg |
| Potassium | 496.3 mg |
| Total Carbohydrate | 44.2 g |
| Dietary Fiber | 3.5 g |
| Sugars | 10.1 g |
| Protein | 13.5 g |
| Vitamin A | 95.9 % | Vitamin B-12 | 5.2 % |
|---|---|
| Vitamin B-6 | 11.3 % |
| Vitamin C | 13.7 % |
| Vitamin D | 0.0 % |
| Vitamin E | 3.7 % |
| Calcium | 9.2 % |
| Copper | 10.0 % |
| Folate | 13.9 % |
| Iron | 17.7 % |
| Magnesium | 6.2 % |
| Manganese | 25.8 % |
| Niacin | 28.5 % |
| Pantothenic Acid | 4.4 % |
| Phosphorus | 16.4 % |
| Riboflavin | 11.0 % |
| Selenium | 14.7 % |
| Thiamin | 12.4 % |
| Zinc | 5.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken Pot Pie w/ crescent rolls
View the full Chicken Pot Pie w/ crescent rolls Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken Pot Pie w/ crescent rolls
180 calories of Crescent Rolls, Pillsbury, Reduced Fat, (2 serving)
130 calories of Butter, unsalted, (0.08 cup)
36 calories of Flour, white, (0.08 cup)
29 calories of Peas, canned, (0.25 cup)
23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
13 calories of Carrots, raw, (0.25 cup, chopped)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Chicken Broth, (0.44 cup (8 fl oz))
4 calories of Celery, cooked, (0.13 cup, diced)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Chicken Pot Pie w/ crescent rolls
180 calories of Crescent Rolls, Pillsbury, Reduced Fat, (2 serving)
130 calories of Butter, unsalted, (0.08 cup)
36 calories of Flour, white, (0.08 cup)
29 calories of Peas, canned, (0.25 cup)
23 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.17 cup)
22 calories of Chicken Breast (cooked), no skin, roasted, (0.25 unit (yield from 1 lb ready-to-cook chicken))
13 calories of Carrots, raw, (0.25 cup, chopped)
5 calories of Onions, raw, (0.08 cup, chopped)
4 calories of Chicken Broth, (0.44 cup (8 fl oz))
4 calories of Celery, cooked, (0.13 cup, diced)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)