Cole Slaw


4.3 of 5 (16)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 60.8
  • Total Fat: 5.0 g
  • Cholesterol: 5.3 mg
  • Sodium: 128.4 mg
  • Total Carbs: 3.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.8 g

View full nutritional breakdown of Cole Slaw calories by ingredient



Number of Servings: 8

Ingredients

    4 cups shredded cabbage
    .5 cup Kraft Light Mayonnaise
    1 TBS cider vinegar
    2 TBS skim milk
    1 TBS splenda
    pinch of black pepper

Directions

Mix together. Makes approx 8 1/2-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user KLAYZEE.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    I love this recipe and make it all the time. - 4/28/09


  • no profile photo

    Incredible!
    1 of 1 people found this review helpful
    I added celery seed, dash a cayenne and no splenda or milk. I topped it with paprika...just like grandma's! - 4/6/08


  • no profile photo


    1 of 1 people found this review helpful
    ELIMINATE MAYO - USE RED PEPPER FLAKES - 3/20/07


  • no profile photo

    Very Good
    Excellent. Very similar to my own recipe. I chop up a chipotle chile in mine and serve it with fish coated with panko bread crumbs - 3/17/15


  • no profile photo


    Excellent flavor and not too soggy,one would never guess it is low calorie . A DEFINITE keeper!!!! - 3/12/15


  • no profile photo

    Very Good
    I liked it a lot! Family enjoyed it as well. - 4/9/13


  • no profile photo

    Incredible!
    This was really good! I added both celery seed and red pepper flakes as suggested. - 12/21/11


  • no profile photo

    Very Good
    Your recipe is so light tasting and very refreshing. I made it today and just love it! I plan to make it again and again. Thanks for sharing! - 8/30/11


  • no profile photo

    Very Good
    I added 2 chopped serano peppers for some spice and about 1/2 T extra vinegar...VERY good. - 3/3/11


  • no profile photo

    Very Good
    I made this and it's sitting in the frig for tomorrow. I did sample it and it was good. I'm betting it'll be even better tomorrow. - 5/1/10


  • no profile photo

    Incredible!
    Yum! Very good and not too sweet! I will add red pepper flakes next time like MJHWMSTN suggested. - 3/30/09


  • no profile photo

    Very Good
    enjoyed it - 11/26/08


  • no profile photo

    Incredible!
    Who knew really good slaw was this easy? I have already made this a few times. It's a wonderful thing to have ready in the fridge to go with lunches or even as a low cal/high fiber snack! - 2/25/08


  • no profile photo

    Incredible!
    This is absolutely delicious! Served it to my hubby and father in law. Both made great comments about and they aren't the commenting type. :) Yum! Yum! - 2/2/08


  • no profile photo

    Incredible!
    Like O2BSKINEE I doubled the sweetener and it was the best cole slawI have ever had. To save on calories & fat I used Kraft Fat Free Mayo. If you only have packets on hand there are 10 packets per tablespoon - 8/18/07


  • no profile photo


    I am picky about my cole slaw and this is the BEST I have ever had!! Yummy! - 7/4/07


  • no profile photo

    Incredible!
    This was one of the best cole slaws I'v eaten. I am a cole slaw lover and have tried them all over in various restaurants and deli's. This is one of the best. - 6/13/07


  • no profile photo

    Very Good
    I actually made my own version of slaw this weekend & this recipe is exactly like it! It was very good! Although I did use 2 Tbsp of Splenda, because I like my slaw on the sweeter side. - 4/16/07