Peanut Butter Frosting

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 4.6 g
  • Cholesterol: 5.1 mg
  • Sodium: 39.7 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

View full nutritional breakdown of Peanut Butter Frosting calories by ingredient



Number of Servings: 24

Ingredients

    Salted Butter (1/4 cup)
    Smooth Peanut Butter (1/2 cup)
    Confectioners Sugar (1 cups)
    Nonfat Milk (3 Tbsp)
    Vanilla Extract (1 tsp)

Directions

* Melt butter on low heat, stirring occasionally
* Remove from heat and stir in sugar, milk, and vanilla extract - Mix well
* Add peanut butter and mix until of spreading consistency
** Will frost approximately 24 cupcakes, or one whole cake

Number of Servings: 24

Recipe submitted by SparkPeople user JOYBEE81.