Rajma masala

Rajma masala
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,972.3 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 15.4 g
  • Protein: 10.6 g

View full nutritional breakdown of Rajma masala calories by ingredient



Number of Servings: 8

Ingredients



    * *Raw rajma - 0.5 cup, 4 serving (remove)
    * Olive Oil, 2 tbsp (remove)
    * Onions, raw, 1 cup, chopped (remove)
    * Pepper, red or cayenne, 1 tbsp (remove)
    * Tomato Paste, 0.5 cup (remove)
    * *Kitchens of India Rajma Masala, 0.5 cup (remove)
    * Water, tap, 3 cup (8 fl oz) (remove)
    salt

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user PRACHI17.