Parmesan asparagus

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 117.6
  • Total Fat: 9.5 g
  • Cholesterol: 24.9 mg
  • Sodium: 269.0 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 6.2 g

View full nutritional breakdown of Parmesan asparagus calories by ingredient



Number of Servings: 1

Ingredients

    Pam (olive oil) cooking spray
    Butter
    Asparagus
    Parmesan cheese (hard)

Directions

Trim asparagus end. Melt butter in pan on medium hear with 2 sprays of Pam. Cover pan and cook for 10 minutes or until asparagus is tender. Take off heat and sprinkle with freshly grated Parmesan cheese.

Number of Servings: 1

Recipe submitted by SparkPeople user MY3GRLS08.

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