Slo-Cook Chicken Mushroom Broccolli & Rice

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 174.2
  • Total Fat: 8.3 g
  • Cholesterol: 37.7 mg
  • Sodium: 339.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 17.8 g

View full nutritional breakdown of Slo-Cook Chicken Mushroom Broccolli & Rice calories by ingredient
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A recipe I came up with to try out my new slow cooker. A recipe I came up with to try out my new slow cooker.
Number of Servings: 11


    1.5 lb - Chicken Breasts, cubed
    10 oz - Broccoli Florets
    1 can - Cream of Mushroom Soup, reduced sodium (Campbell's)
    1 can - Cream of Chicken Soup, reduced sodium (Campbell's)
    1 c. - Brown Rice, long grain, dry (Hinode)
    2 c. - Chicken Broth, reduced sodium (Safeway)
    2 c. - Mushrooms, fresh, sliced


1) Stir all ingredients except mushrooms, together in a slow cooker.

2) Cook for 8 hours on low heat. Add mushrooms during last 30 min.


Makes 8 servings

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