Chocolate Frosting

Chocolate Frosting

4.3 of 5 (4)
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 71.6
  • Total Fat: 4.5 g
  • Cholesterol: 16.3 mg
  • Sodium: 16.6 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.5 g

View full nutritional breakdown of Chocolate Frosting calories by ingredient
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Devides into 12 servings, perfect for my chocolate cake. Devides into 12 servings, perfect for my chocolate cake.
Number of Servings: 12


    1/4 cup butter
    1 1/2 scoops whey protein powder
    1/4 cup cocoa
    1/2 teaspoon vanilla
    14 cup maple syrup or honey (may need more)
    few dashes of milk if needed
    dash salt


Soften the butter and add the rest of the ingredients in a large bowl. Beat with electric beaters until desired consistency. May need to add protein powder or milk if needed.

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Member Ratings For This Recipe

  • does this really take 14 cups of syrup?? or is that a typo?? - 2/2/14

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  • This frosting was quick, easy, and super yummy! Thank you so much for sharing! - 2/27/10

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  • This was my first attempt at a made-from-scratch frosting. It was great. All of my guests really liked it. I did end up adding 7 tbsp of milk in total. This might have something to do with me using 1% instead of skim milk. Overall it was easy to make and tasted great! - 12/2/09

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  • 0 of 1 people found this review helpful
    I'm going to have a Spark get together with a couple of Sparkfriends from my state. I'm making all Sparkrecipes and am including your frosting to top my cake. My Mom made her chocolate frosting with a little coffee, so I'm going to use your suggestion! - 7/23/09

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  • Very creamy! - 2/2/09

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