BAKED LEMON PEPPER CHICKEN


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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 131.7
  • Total Fat: 3.0 g
  • Cholesterol: 55.0 mg
  • Sodium: 370.5 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 22.2 g

View full nutritional breakdown of BAKED LEMON PEPPER CHICKEN calories by ingredient



Number of Servings: 1

Ingredients

    1 BONELESS SKINLESS CHICKEN BREAST
    1 LEMON OR JIUCE
    PE[[ER TO TASTE

Directions

PLACE CHICKEN ON A PIECE OF FOIL CUT LEMON SQUIRT JICE ON CHICKEN PLACE LEMON SLICES ON CHICKEN SPRINKE WITH PEPPER WRAP BREAST IN FOIL PLACE ON PAN AND BAKE AT 350 DEGREES FOR 45 MINUTES

MAKE 1 SERVING

Number of Servings: 1

Recipe submitted by SparkPeople user SPARKLEINMYEYES.