Giada's Stuffed Shells

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Nutritional Info
  • Servings Per Recipe: 17
  • Amount Per Serving
  • Calories: 217.0
  • Total Fat: 8.9 g
  • Cholesterol: 56.9 mg
  • Sodium: 166.6 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 16.2 g

View full nutritional breakdown of Giada's Stuffed Shells calories by ingredient
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Number of Servings: 17

Ingredients

    1 (12-ounce) box jumbo pasta shells (recommended: Barilla)
    3 tablespoons extra-virgin olive oil
    1/2 large yellow onion, chopped (about 1 cup)
    3 cloves garlic, chopped
    1 pound ground turkey
    1/2 teaspoon kosher salt, plus 1/2 teaspoon
    1/4 teaspoon freshly ground black pepper, plus 1/4 teaspoon
    1 (8 to 10-ounce) package frozen artichokes, thawed and coarsely chopped
    1 (15-ounce) container ricotta cheese
    3/4 cup grated Parmesan
    2 eggs, lightly beaten
    1/4 cup chopped fresh basil leaves
    2 tablespoons chopped fresh flat-leaf parsley

Directions



Number of Servings: 17

Recipe submitted by SparkPeople user BLAMONT77.

TAGS:  Poultry |

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