Tomato Basil Dressing

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 28.6
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.6 mg
  • Total Carbs: 2.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

View full nutritional breakdown of Tomato Basil Dressing calories by ingredient


Introduction

Recipe from Thrive book by Brendan Brazier Recipe from Thrive book by Brendan Brazier
Number of Servings: 12

Ingredients

    2 tomatoes (or 1 cup canned)
    2 tbsp apple cider vinegar
    2 tbsp hemp oil
    1 tbsp dried basil (3 tbsp fresh)
    1 tbsp agave nectar
    salt and pepper to taste

Directions

Blend all ingredients in a blender. Pour into dressing container. Refrigerate for up to a month.

Number of Servings: 12

Recipe submitted by SparkPeople user JULIEFILTER.