Applesauce Nut Raisin Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 207.7
  • Total Fat: 6.4 g
  • Cholesterol: 17.7 mg
  • Sodium: 322.5 mg
  • Total Carbs: 36.1 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.9 g

View full nutritional breakdown of Applesauce Nut Raisin Bread calories by ingredient


Introduction

A modified version of an old fashioned treat A modified version of an old fashioned treat
Number of Servings: 12

Ingredients

    *Whole Wheat Flour, 1 cup
    *Flour, white, 1 cup
    Granulated Sugar, .75 cup
    Baking Powder, 3 tsp
    Salt, 1 tsp
    Applesauce, unsweetened, 1 cup
    Cinnamon, ground, 1 tsp
    Allspice, .25 tsp
    Egg, fresh, 1 large
    *Crisco Pure Vegetable Oil, 2 tbsp
    Raisins, .5 cup (not packed)
    Walnuts, .5 cup, chopped

Directions

Mix/Sift together dry ingredients in a bowl. Add raisins and nuts and stir. Mix in applesauce, oil and egg just until well blended. Turn out into greased bread pan and bake at 350* for 1 hour. Cool in pan for 10 minutes then remove from pan. The original recipe says to cool overnight...I haven't made it that far yet!

Number of Servings: 12

Recipe submitted by SparkPeople user LCHADBOURNE.