Greek Yogurt Pancakes
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 57.5
- Total Fat: 1.3 g
- Cholesterol: 46.3 mg
- Sodium: 25.6 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.3 g
- Protein: 4.3 g
View full nutritional breakdown of Greek Yogurt Pancakes calories by ingredient
Introduction
healthy pancakes healthy pancakesNumber of Servings: 8
Ingredients
-
8oz greek nonfat yogurt (any flavor you want)
2 lg eggs
.5 c all purpose flour
1 tbsp sugar (i used splenda)
1/2 tsp vanilla extract
1 tsp baking soda
1 tsp salt
Directions
add yogurt to medium bowl. add flour, salt, sugar, baking soda. mix gently, stopping when it's just short of being completely mixed
add eggs to separate bowl, whisk to combine. add vanilla extract, stir gently.
add egg combo to yogurt/flour combo, stir gently until just fully combined.
cook over griddle using sm ladel or 1/4 c measuring cup.
serve with whatever topping or syrup you want!
Serving Size: makes 8 1/4-c pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user ANNIEINIT2WINIT.
add eggs to separate bowl, whisk to combine. add vanilla extract, stir gently.
add egg combo to yogurt/flour combo, stir gently until just fully combined.
cook over griddle using sm ladel or 1/4 c measuring cup.
serve with whatever topping or syrup you want!
Serving Size: makes 8 1/4-c pancakes
Number of Servings: 8
Recipe submitted by SparkPeople user ANNIEINIT2WINIT.