Cranberry Apple Pear Crisp
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 390.5
- Total Fat: 9.5 g
- Cholesterol: 19.1 mg
- Sodium: 132.8 mg
- Total Carbs: 75.8 g
- Dietary Fiber: 5.7 g
- Protein: 4.4 g
View full nutritional breakdown of Cranberry Apple Pear Crisp calories by ingredient
Number of Servings: 8
Ingredients
-
2 large apples, peeled and sliced
1 pear, peeled and sliced
2 cups whole cranberries
juice from 1/2 lime
1 cup sugar
1/4 tsp salt
1 cup oats
3/4 cup brown sugar
1/2 cup flour
5 tbsp butter, softened
2 tbsp ground flax seed, optional
Directions
Preheat oven to 325 degrees.
Combine apples, pears, cranberries, lime juice, sugar and salt. Pour into a greased 1 1/2 qt baking dish. Combine oats,brown sugar, flour and flax seed. Cut in butter. Spoon over the fruit mixture.
Bake at 325 degrees for about 60 minutes or until fruit is tender.
I recommend honeycrisp apples. They were delicious in this recipe.
Number of Servings: 8
Recipe submitted by SparkPeople user MCMONSTER.
Combine apples, pears, cranberries, lime juice, sugar and salt. Pour into a greased 1 1/2 qt baking dish. Combine oats,brown sugar, flour and flax seed. Cut in butter. Spoon over the fruit mixture.
Bake at 325 degrees for about 60 minutes or until fruit is tender.
I recommend honeycrisp apples. They were delicious in this recipe.
Number of Servings: 8
Recipe submitted by SparkPeople user MCMONSTER.
