Lemon Muffins with Lemon Glaze

Lemon Muffins with Lemon Glaze

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 101.6
  • Total Fat: 0.3 g
  • Cholesterol: 0.6 mg
  • Sodium: 3.4 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.5 g

View full nutritional breakdown of Lemon Muffins with Lemon Glaze calories by ingredient
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A light fluffy muffin which has the texture of a cupcake. Perfect for a spring time brunch or to be enjoyed over a cup of tea
A light fluffy muffin which has the texture of a cupcake. Perfect for a spring time brunch or to be enjoyed over a cup of tea

Number of Servings: 16


    - 6 tablespoons of butter
    - 1 cup - White Sugar
    - 2 - Eggs
    - 1.5Cups - White flour
    - 1/2 Cup - Milk
    - Grated Zest of 1.5 Lemons
    - 1/4 teaspoon - salt
    - 1.5 teaspoons - baking powder

    Glaze for muffins
    - 1 teaspoon of glaze per muffin - did exactly all 16 muffins

    - juice of 1 med. lemon - about 1/4 cup
    - 3 tablespoons of icing sugar


Preheat Oven to 400 degrees. In Bowl, cream together butter, sugar and eggs. Add in flour, milk, lemon zest, salt and baking powder. Mix Well. Bake for 15 minutes or until your tooth pick comes out clean. Meanwhile, make your citrus glaze by whisking together the juice of one medium lemon and icing sugar. When Muffins come out of the oven, prick the tops several times with a fork or toothpick and drizzle one teaspoon of glaze over the tops of each muffin.. Glaze should cover exactly all 16 muffins. Cool completely and enjoy with your favorite cup of tea!

Serving Size: 16 muffins.

Number of Servings: 16

Recipe submitted by SparkPeople user ANGERMEIER.

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Member Ratings For This Recipe

  • 1 of 1 people found this review helpful
    Beware of this recipe! Various ingredients were left out of the nutrition calculation.They have 148 Calories 5.2 grams of fat. 90 grams of sodium

    - 6/21/13

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  • So tasty! - 5/9/17

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  • These were absolutely delectable! Thanks for a keeper!! - 4/11/13

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  • switched sugar for 3/4 C honey. Substituted my own freshly ground "soft white wheat" and omitted the glaze. Recalculated a more accurate nutrition chart (appx. 125 kcals ea.) SUPERB!!!!! (a keeper) Everyone LOVED them. - 1/30/13

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  • Butter and Eggs aren't included in the calorie count. Actual count is closer to 150. Never the less, I am going to try them because they look and sound delicious! - 9/12/12

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