Asian Dressing (13g=1T)

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Nutritional Info
  • Servings Per Recipe: 71
  • Amount Per Serving
  • Calories: 2.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.4 mg
  • Total Carbs: 0.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Asian Dressing (13g=1T) calories by ingredient


Spicy, Tangy--Mostly apple cider vinegar Spicy, Tangy--Mostly apple cider vinegar
Number of Servings: 71


    26g (5-7 cloves, minced) garlic
    74g (4T, heaping) GV chili sauce
    22g (1/4c) red pepper flakes
    525g (~2.5c) apple cider vinegar
    223g (the whole bottle or about 2.5c) Kikkoman's Sweet & Sour Sauce (Basting! Dressing! the current package exclaims)


Start at the top, whisk. Tastes better after flavors meld.

Use on salads, meats, stir-fry-- OMG broccoli, chicken, and this! -or chicken over a bed of lettuce with this drizzled over it.

Serving Size: 1T
Yields 935g=about a quart

Number of Servings: 71.92307692307692

Recipe submitted by SparkPeople user TINAIGNATIEV.