Bowtie Pasta w cornbeef & 3 bean salad

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 358.1
  • Total Fat: 8.9 g
  • Cholesterol: 39.3 mg
  • Sodium: 816.9 mg
  • Total Carbs: 38.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 16.0 g

View full nutritional breakdown of Bowtie Pasta w cornbeef & 3 bean salad calories by ingredient
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Number of Servings: 5


    250 grams of bowtie pasta
    1/2 12oz can of corned beef
    1 15oz can of 3 bean salad
    1/2 clove of garlic
    1 tsp of fresh grated ginger root
    0.75 cups of milk
    Seasonings to taste
    Grated parmesan cheese


Bring approximately 5 cups of lightly salted water to the boil
In the meantime season corned beef with garlic, ginger and any other seasonings to taste.
Boil Farfalle for 8 to 12 minutes until al dente. Drain.
Combine farfalle, corned beef, 3 bean salad and milk.
Place in baking dish. Sprinkle grated parmesan cheese on top.
Bake in oven at 190 deg celsius for approx 30 minutes

Serving Size: Makes 5 1.5 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user SONEALE.

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