Graham - Almond Cherry Pie

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 174.0

Total Fat: 8.7 g
Cholesterol: 12.4 mg
Sodium: 98.2 mg
Total Carbs: 24.2 g
Dietary Fiber: 1.5 g
Protein: 2.4 g

View full nutritional breakdown of Graham - Almond Cherry Pie calories by ingredient

Introduction

An interesting blend of flavour components into one delicious summer pie! An interesting blend of flavour components into one delicious summer pie!

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 10

Ingredients

1 c graham cracker crumbs

½ c almond meal (flour)

¼ cup melted butter

2 tbsp apple juice

2 tbsp brown sugar

2 cups halved pitted fresh cherries

1/2 cup water

¼ cup granulated sugar

2 tbsp almond meal (flour)

2 tbsp graham cracker crumbs

Directions

Preheat oven to 400° F.
Combine graham cracker crumbs, almond meal, butter, apple juice and sugar.
Press over bottom and up sides of 9-inch pie plate.
Bake for 10 minutes. Cool completely.
In a saucepan, cook cherries in water for 10 minutes.
Mix together the sugar and almond meal; add to cherries.
Cook cherry mixture until thickened. Cool slightly.
Pour into prepared crust, top with 2 tbsp graham cracker crumbs.
Chill completely before serving.