Rib Rub
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 56.2
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 11,330.7 mg
- Total Carbs: 17.6 g
- Dietary Fiber: 1.5 g
- Protein: 0.7 g
View full nutritional breakdown of Rib Rub calories by ingredient
Number of Servings: 10
Ingredients
-
1/2 cup brown sugar
1/4 cup paprika
1 Tbsp pepper
1 Tbsp salt
1 Tbsp chili powder
1 Tbsp garlic powder
Directions
mix together to use as a rub for any meat.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user MARYRUTHIE1.
Serving Size: 10
Number of Servings: 10
Recipe submitted by SparkPeople user MARYRUTHIE1.