brocolli slaw soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 42.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 381.3 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 2.6 g
  • Protein: 2.1 g

View full nutritional breakdown of brocolli slaw soup calories by ingredient



Number of Servings: 8

Ingredients

    1 12oz package eat smark brocoli slaw
    1 28 oz crushed tomatoes
    1/2 cup chopped oniion
    1 t. fennel seed

Directions

add all ingredients and simmer for 30 minutes

Serving Size: makes 8 one coup servings

Number of Servings: 8

Recipe submitted by SparkPeople user GMARIEW.