Magical Pudding “Pie” Dessert

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4.5 of 5 (6)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 151.3
  • Total Fat: 1.7 g
  • Cholesterol: 1.6 mg
  • Sodium: 360.9 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 4.5 g

View full nutritional breakdown of Magical Pudding “Pie” Dessert calories by ingredient
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Introduction

This is a simply amazing dessert fix for when you’re trying to shed the holiday pounds but love dessert! Here's the magic part - after the dessert sits long enough, the crackers taste exactly like a thin layer of phyllo dough! It’s important to get the salted kind of crackers, though – it makes a difference! This is a simply amazing dessert fix for when you’re trying to shed the holiday pounds but love dessert! Here's the magic part - after the dessert sits long enough, the crackers taste exactly like a thin layer of phyllo dough! It’s important to get the salted kind of crackers, though – it makes a difference!
Number of Servings: 6

Ingredients

    1 (1.4 oz.) Package Sugar Free Chocolate Instant Pudding
    2 Cups Skim Milk
    32 Salted-Top Saltine Crackers
    1 (8 oz.) Container Fat Free Cool Whip

Directions

Mix the instant pudding and milk together and place into the refrigerator 10 minutes.
Place 16 crackers in the bottom of an 8X8 pan.
Pour half of the pudding mixture on top of the crackers, spreading evenly.
Place the other 16 crackers on top of the pudding, and then pour the other half of the pudding mixture on top of the last set of crackers.
Top with the whole container of cool whip.
Cover with plastic wrap. Refrigerate for at least 24 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user JO_JO_BA.

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Member Ratings For This Recipe

  • very good. my kids and i enjoyed it. however, i got 16 servings out of it. - 5/31/09

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  • Very delcious. You wouldn't even know that this was a low fat dessert. I give it 5 stars. Next time i might try a different flavor of pudding. - 3/4/09

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  • I want to try this recipe but is this the right size pan cause it says to place 16 crackers in the bottom of an 8x8-inch pan which seems like a lot of crackers for that size pan. Reply? - 10/22/08

    Reply from JO_JO_BA (6/1/09)
    You'll need more than one layer of crackers, I usually get about 2 1/2 (break up the crackers on the middle layer).


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  • Great sugar free recipe. So easy to put together too. - 2/11/08

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  • Just the right amount of sweetness and chocolate to satisfy my craving. - 1/8/08

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