Stokelys Pumpkin Pie Filling Pumpkin Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 201.7
  • Total Fat: 6.8 g
  • Cholesterol: 30.8 mg
  • Sodium: 146.7 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 7.0 g

View full nutritional breakdown of Stokelys Pumpkin Pie Filling Pumpkin Pie calories by ingredient
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Number of Servings: 6


    1 can of pumpkin pie filling
    1 egg
    1 can of evaporated skim milk
    1 un-baked pie shell


Preheat oven to 375
Mix egg, pumpkin and skim milk together. Add cinnamon and/or pumpkin pie spice if desired.
Pour into thawed unbaked pie shell and bake for 30 minutes.

Serving Size: Makes 6 pieces

Number of Servings: 6

Recipe submitted by SparkPeople user GOLDSK8R.

TAGS:  Desserts |

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