Chicken Chili Recipes

This chili is packed with flavor and fiber. Make a big batch for a crowd or freeze it in single-serving containers for up to four months.

A perfect and spicy way to use up leftover chicken breasts.

this is a delicious soup/chili and packs a punch! healthy and delicious! makes 8 1cup servings, very filling!

White chili w/ a kick

Using "Missions Low-Carb or La Tortilla Factory" Corn or White tortillas & Carb Hood Dairy-makes it low-carb without lossing flavor. Also, freezes & re-heats well.

Deliciously spicy and filling yet low calorie this chili is chock full of vitamins and minerals from healthy organic veggies.

A simple chicken chili recipe that you can easily throw together. Good source of Fiber, Protein, and Potassium. A little on the spicy side.

Hands-down the best buffalo chicken chili you will ever have. The secret? Grinding your own chicken! Don't be scared!

The leaner Chicken version of my Chili. You can have two cups of this and feel full...but not guilty!

This recipe is from Cook's Illustrated

Mmm... warm comforting chicken & beans with just a bit of zip from the lime juice and tomatillos.

Uses shredded chicken instead of beef!

Cook Chicken Breast, cut in to small bite size pieces.
Mix all remaining ingredients including cooked chicken in large stock pot. Cook covered over medium heat until hot.

What great way to end a summers day with this delicious bowl of soup.

Adding sides of shredded cheddar cheese, light sour cream and corn chips turn this soup into a full meal.

Use chicken or shrimp plus veggies for delicious and easy grilled kabobs. To die for!

Chicken Casserole with corn tortillas, cheese, Rotel, onion, and green pepper

A robust rub turns ordinary chicken into extraordinary grilled chicken. From Bettycrocker.com

Spicy homemade chili great for a cold winter's day!

Saute oil, garlic, peppers, onions, corn, and chicken until chicken is fully cooked.
Add beans, sauce, red pepper, cayenne pepper and chili powder with sea salt and pepper (to taste).
Cook for about one hour over med-med/low heat

Top with mozzarella cheese (optional) and blue corn tortilla chips.

Quick Chicken bean chili for supper and easy freezer meals on the run

A delicious and nutritious White Bean Chili

Lo carb version of my favorite oriental hot/sour chicken
Adjust the Sriracha to taste, I like it HOT

Very easy to make. The kids love it. We use spicy Mexican cheese sauce to give it a kick.

This recipe is super simple and delicious, and it's very easy to adjust the heat by adding more/less chili powder and pepper flakes

My pantry was generous! Very easy for a quick meal. Sodium is high, if you're watching it, skip this meal.