Chicken Cacciatiore

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 282.4
  • Total Fat: 15.9 g
  • Cholesterol: 58.0 mg
  • Sodium: 446.1 mg
  • Total Carbs: 13.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 20.3 g

View full nutritional breakdown of Chicken Cacciatiore calories by ingredient


Introduction

recipe from 2/12 Cooking LIght - Cut to half recipe and one thigh for each serving recipe from 2/12 Cooking LIght - Cut to half recipe and one thigh for each serving
Number of Servings: 4

Ingredients

    *Baked Chicken Thigh, 4 servings
    *Extra Virgin Olive Oil, 1 tbsp
    *Bell Pepper, Red - 1 Cup, Chopped, 1 cup
    *Bell Pepper, Green - 1 cup chopped, 1 serving
    *1 cup onion chopped, 1 serving
    *Celery, chopped, 1 cup, .5 serving
    *Sauce, Kroger Original MARINARA PASTA SAUCE,1/2c(129g), 2 serving
    *Cheese - Parmesan shaved, 0.25 cup

Directions

Realy need to bake for 40 minutes. Thirty not really enough for well done chicken, which my husband and I prefer.

Serving Size: one thigh for each serving rather than two as in original

Number of Servings: 4

Recipe submitted by SparkPeople user FAITHBRENNAN.