Orange "Chicken" Glaze
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 82.6
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 195.1 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 0.1 g
- Protein: 0.3 g
View full nutritional breakdown of Orange "Chicken" Glaze calories by ingredient
Introduction
Like the stuff from Chinese Take-Outs Like the stuff from Chinese Take-OutsNumber of Servings: 12
Ingredients
-
1 1/2 cups water
2 tablespoons orange juice
1/4 cup lemon juice
1/3 cup rice vinegar (in a pinch you can sub 2 tbsp apple cider vinegar)
2 1/2 tbsp soy sauce
1 tbsp grated orange zest, or 1 tsp orange extract
1 cup tightly packed brown sugar
1/2 tsp freshly minces ginger root (or 1/4 tsp powdered)
1 tsp minced garlic
1/2 tsp red pepper flakes
3 tbsp cornstarch mixed with 2 tbsp water to create a slurry
Directions
Mix all ingredients, except cornstarch slurry, in a sauce pan and bring to a boil, stirring occasionally. After it comes to a boil, reduce to a simmer and slowly add in the cornstarch mixture and continue to stir as it thickens. Lower heat to keep warm.
Number of Servings: 12
Recipe submitted by SparkPeople user BETTYVEGGIE.
Number of Servings: 12
Recipe submitted by SparkPeople user BETTYVEGGIE.
Member Ratings For This Recipe
-
ANNIEBANANIE85
-
BASEBALLMOM024
-
SOTYPICAL
-
MSSBETTYBOOP6
-
KATSAMCAMSMOM