Fudge Brownies

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 107.0
  • Total Fat: 1.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 90.9 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.3 g

View full nutritional breakdown of Fudge Brownies calories by ingredient
Submitted by:


fudge brownies made with pumpkin fudge brownies made with pumpkin
Number of Servings: 20


    1 package of Betty Crocker Fudge Brownie Mix
    1 can of Libby's 100% Pure Pumpkin


Add 1 can of pumpkin in place of the oil, water and eggs in the mix, then prepare according to package directions.

Number of Servings: 20

Recipe submitted by SparkPeople user SOAPFAN.

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