Asian Lemon Sauce - 50 cals
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 48.4
- Total Fat: 0.1 g
- Cholesterol: 0.6 mg
- Sodium: 123.4 mg
- Total Carbs: 12.3 g
- Dietary Fiber: 0.1 g
- Protein: 0.2 g
View full nutritional breakdown of Asian Lemon Sauce - 50 cals calories by ingredient
Introduction
Great with chicken and stir-fry veggies! Great with chicken and stir-fry veggies!Number of Servings: 8
Ingredients
-
2/3 cup chicken broth
1/2 cup lemon juice
3/8 cup sugar
1/8 cup cornstarch
1/8 cup cold water
Directions
1 In saucepan bring chicken stock to a boil and then add lemon juice, and sugar.
2 Return mixture to a boil.
3 Blend together cornstarch and cold water and stir into the lemon sauce.
4 Cook until thickened, stirring frequently and adjust seasoning to taste.
Serving Size: Makes 1-1/2 cups
Number of Servings: 8
Recipe submitted by SparkPeople user ANGIETUNIE.
2 Return mixture to a boil.
3 Blend together cornstarch and cold water and stir into the lemon sauce.
4 Cook until thickened, stirring frequently and adjust seasoning to taste.
Serving Size: Makes 1-1/2 cups
Number of Servings: 8
Recipe submitted by SparkPeople user ANGIETUNIE.