BAKED Fruity Stuffing & Chicken

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 361.3
  • Total Fat: 1.8 g
  • Cholesterol: 56.1 mg
  • Sodium: 660.1 mg
  • Total Carbs: 60.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 26.6 g

View full nutritional breakdown of BAKED Fruity Stuffing & Chicken calories by ingredient
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fruit, stuffing and chicken fruit, stuffing and chicken
Number of Servings: 3


    3 servings - Stove Top Stuffing (dry)
    3/4 cup water
    1 cup fresh apples, diced
    1 cup Ocean Spray Cranberries (any flavor)

    3 - 4oz chicken breast, no skin (1 per person)


Mix stuffing with water, stir in fruits, layer chicken on top of stuffing and bake at 350, in a uncovered casserole dish for 30 mins or until chicken is done.

Number of Servings: 3

Recipe submitted by SparkPeople user LILAC_LADY.

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