Salmon with Honey Balsalmic Glaze
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 367.6
- Total Fat: 13.8 g
- Cholesterol: 100.6 mg
- Sodium: 83.0 mg
- Total Carbs: 24.3 g
- Dietary Fiber: 0.1 g
- Protein: 36.1 g
View full nutritional breakdown of Salmon with Honey Balsalmic Glaze calories by ingredient
Number of Servings: 6
Ingredients
-
6 Salmon filets with skin (5-6 oz ea.)
salt
1/2 c. honey
3 T balsalmic
1T Olive Oil
2 cloves of garlic, chopped
1/8 tsp. salt
Directions
Season flesh side of filets with salt; arrange skin-side down in shallow baking pan. Roast at 500 degrees for 3 minutes. To make glaze, thoroughly mix honey, balsalmic vinegar, olive oil, garlic and salt. Drizzle 1 T of glaze over each filet. Roast at 500 degrees for 3-5 min. Remove salmon to serving plates; drizzle 1 T of glaze over each filet.
Serving Size: makes 6 filets
Number of Servings: 6
Recipe submitted by SparkPeople user JHEIDIBARLOW.
Serving Size: makes 6 filets
Number of Servings: 6
Recipe submitted by SparkPeople user JHEIDIBARLOW.