Baking Powder Biscuits

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 135.7
  • Total Fat: 5.0 g
  • Cholesterol: 1.2 mg
  • Sodium: 276.8 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Baking Powder Biscuits calories by ingredient

Number of Servings: 16


    *Flour, white, 3 cup (remove)
    Baking Powder, 4 tsp (remove)
    Salt, 1 tsp (remove)
    Milk, 2%, 1 cup (remove)
    *Shortening, Crisco, 6 tbsp (remove)


In a large bowl combine flour, salt and baking powder, using two knives or a pastry cutter cut in shortening till mixture is crumbly. Add milk and mix with your hands till you have a dough. Roll out on a floured board to 1/2 inch thickness. Cut to desired size with a floured cutter. Place on a lightly greased cookie sheet. Bake 13 to15 minutes (golden on top) at 450 degrees. Remove from oven and brush with melted butter.

Serving Size: makes 16 biscuits

Number of Servings: 16

Recipe submitted by SparkPeople user ROYBALMH.

TAGS:  Side Items |