Taco Bell Chicken Quesadilla

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 622.9
  • Total Fat: 33.2 g
  • Cholesterol: 152.6 mg
  • Sodium: 860.9 mg
  • Total Carbs: 30.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 50.0 g

View full nutritional breakdown of Taco Bell Chicken Quesadilla calories by ingredient


This is a similar tasting chicken quesadilla to Taco Bell's. This is a similar tasting chicken quesadilla to Taco Bell's.
Number of Servings: 4


    For sauce:
    1/4 cup mayonnaise
    2 tsp minced jalapenos
    2 tsp jalapeno juice
    3/4 tsp sugar
    1/2 tsp cumin
    1/2 tsp paprika
    1/8 tsp cayenne pepper
    1/8 tsp garlic powder
    1 dash of salt

    For quesadilla:
    2 chicken breasts
    1 cup cheddar cheese, shredded
    1 cup mozzarella cheese, shredded
    4 tortilla's


Preheat the oven to 425.

Combine all the ingredients for the sauce in a small bowl, and set aside.

Cut the chicken into medium length strips, then cook on the stove until done.

Combine the two types of cheese.

Place two tortilla's on a cookie sheet.

Evenly spread the sauce on the two tortilla's.

Add chicken strips.

Add one cup of the cheese mix to each tortilla.

Place the final two tortilla's on top of the other tortilla's.

Put the quesadilla's into the oven and cook for approximately 5 min, or until the cheese is melted.

Remove the quesadilla's from the oven and cut into pieces with a pizza cutter.