Lo Carb Cheese Crust with bacon Pizza

Lo Carb Cheese Crust with bacon Pizza
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 186.6
  • Total Fat: 13.1 g
  • Cholesterol: 107.5 mg
  • Sodium: 366.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.4 g

View full nutritional breakdown of Lo Carb Cheese Crust with bacon Pizza calories by ingredient
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Number of Servings: 8



    8 oz. shredded mozzarella (plus 4 oz for topping)
    4oz. shredded Cheddar
    3 eggs
    1 tsp garlic (powdered)
    1/4 Parmesan Cheese
    1 Tbs Oregano
    1 Jar Lo carb no sugar added Pizza sauce ( or sauce of your choice)
    3 slices bacon, crumbled
    assorted veggies and mushrooms


Pre Heat oven to 400 degrees
Mix together 8 oz mozzarella and 4 oz cheddar with 3 eggs , Parmesan cheese, Garlic, and Oregano in a bowl and spread on a parchment lined cookie sheet .. I made it round but you can also do it squared if you choose. press down as thin as possible and Bake in oven at 400 degrees for approx 25 minutes... check often. when nicely browned remove from oven and blot with paper towel and add sauce, cheese and toppings of your choice.
put back in oven and melt cheese on top approx 10 minutes .. Remove and let cool a few minutes before cutting. Delicious!!!!!
Serve with a side salad : )

Serving Size: 8 pieces

Number of Servings: 8

Recipe submitted by SparkPeople user LAUREL2372.

TAGS:  Snacks |

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