Gluten-free cranberry biscuits

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 136.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 198.8 mg
  • Total Carbs: 32.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 2.7 g

View full nutritional breakdown of Gluten-free cranberry biscuits calories by ingredient
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This is for my boss! This is for my boss!
Number of Servings: 9


    2 cups gluten-free pancake mix
    1/2 cup milk, skim
    1/3 cup sugar
    1/3 cup craisins


Preheat oven to 425. Mix all ingredients. Drop by spoonful onto a greased cookie sheet. Bake 10-12 minutes or until just turning brown. Note that these tend to cook faster than normal flour biscuits. Makes 9 biscuits.

Number of Servings: 9

Recipe submitted by SparkPeople user EMPIERCE.

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