Chocolate Marbled Meringues

Chocolate Marbled Meringues
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 26.0
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 7.8 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.3 g

View full nutritional breakdown of Chocolate Marbled Meringues calories by ingredient



Number of Servings: 48

Ingredients

    4 large egg whites
    1 dash salt
    1 cup granulated sugar
    3 ounces semi-sweet chocolate morsels

Directions

Preheat oven to 250 degrees. Heat chocolate in microwave-safe container for 1:30 to 2 minutes. Mix until all melted and set aside to cool a bit. Whip egg whites and dash salt until opaque. Add 1/2 cup of the sugar and whip until stiffened. Slowly whip in the remaining 1/2 cup sugar. When whites are stiff and glossy, carefully fold in melted chocolate. Drop by rounded teaspoon onto cookie sheet sprayed with cooking spray. Bake for 40-45 minutes until crisp on the outside and gooey on the inside. Cool on rack.
Makes 48 meringues.

Serving Size: Makes 48 meringued