multigrain bread (breadmaker)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 24
- Amount Per Serving
- Calories: 87.9
- Total Fat: 1.4 g
- Cholesterol: 0.0 mg
- Sodium: 170.2 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.8 g
- Protein: 2.1 g
View full nutritional breakdown of multigrain bread (breadmaker) calories by ingredient
Introduction
light 2lb loaf in breadmaker light 2lb loaf in breadmakerNumber of Servings: 24
Ingredients
1 1/2 cup Water
2 tbsp Canola Oil
1 3/4 tsp Salt
3 cup All purpose flour
1 cup Multigrain Flour
2 tbs Granulated Sugar
2 1/4 tsp Bread Machine Yeast
Directions
Put in breadmaker in order of recipe
settings to basic
I use dark crust
Large loaf I cut in half width wise and they slice
Serving Size: 1
settings to basic
I use dark crust
Large loaf I cut in half width wise and they slice
Serving Size: 1