Raspberry Oat Bran Muffins
Nutritional Info
- Servings Per Recipe: 18
- Amount Per Serving
- Calories: 93.2
- Total Fat: 0.9 g
- Cholesterol: 23.6 mg
- Sodium: 204.3 mg
- Total Carbs: 20.2 g
- Dietary Fiber: 2.0 g
- Protein: 2.5 g
View full nutritional breakdown of Raspberry Oat Bran Muffins calories by ingredient
Introduction
These are awesome! These are awesome!Number of Servings: 18
Ingredients
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* Oat Bran, 1.5 cup
* Flour, white, 1.5 cup
* Brown Sugar, .5 cup, packed
* Baking Powder, 2 tsp
* Baking Soda, 2 tsp
* Cinnamon, ground, 1 tsp
* Applesauce, unsweetened, 1.5 cup
* Egg, fresh, 2 large
* Vanilla Extract, 1 tsp
* Raspberries, 2 cup
Pecans or walnuts are optional and not calculated into the nutritional information
Directions
Mix dry ingredients in a medium bowl. In a separate bowl combine applesauce, eggs, and vanilla. Put the applesauce mixture in the flour mixture. Fold in berries and optional nuts. Bake at 400 degrees for 15-18 minutes. You can substitute blueberries for the raspberries.
You can also use egg substitute instead of the eggs.
Number of Servings: 18
Recipe submitted by SparkPeople user ATHINNEWME.
You can also use egg substitute instead of the eggs.
Number of Servings: 18
Recipe submitted by SparkPeople user ATHINNEWME.
Member Ratings For This Recipe
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