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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 425.6
  • Total Fat: 24.7 g
  • Cholesterol: 66.8 mg
  • Sodium: 616.0 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 2.4 g
  • Protein: 18.8 g

View full nutritional breakdown of Tatertots calories by ingredient
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Number of Servings: 6


    1 lb ground beef
    1 can cream of mushroom soup
    3/4 can milk
    1 can green beans
    3/4 cup onion
    2 gloves garlic - minced
    tatertots - enough to evenly cover pan


Heat Oven to 375. Brown meat in garlic, onions, salt and pepper. Line bottom of 9'sq pan with meat. Top with green beans, then cover with tatertots. Mix soup and mile then pour over tatertots. Cook 40-50 min or until tatertots are done.

Number of Servings: 6

Recipe submitted by SparkPeople user MOMOFWIGGLEBOO.

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