Sugar free pistachio pudding/ with whipped cream

Sugar free pistachio pudding/ with whipped cream
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 227.1
  • Total Fat: 23.5 g
  • Cholesterol: 70.0 mg
  • Sodium: 175.3 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.8 g

View full nutritional breakdown of Sugar free pistachio pudding/ with whipped cream calories by ingredient


Introduction

Pudding Pudding
Number of Servings: 8

Ingredients

    1.0 tsp Vanilla extract, imitation, alcohol
    2.0 oz (10-12 kernels) Nuts, macadamia nuts, dry roasted
    16.0 oz Almond Breeze Almond Milk, Unsweetened Vanilla
    2.0 serving Stevia - Pure Via All Natural Zero Calorie Sweetener
    2.0 cup sugar free fat free pistachio jello
    28.0 tbsp heavy whipping cream

Directions

Whip 1. 1/2. Cups of heavy whipping cream. Add 1 teaspoon imitation vanilla extract and 2 teaspoon stevia. Set aside. Mix 2 cups unsweetened almond milk and 1 sm. package Sugar free fat free pistachio pudding and mix well. Fold in the whipped cream add 2oz. Macadamia nuts. Serving Size: 8 1/2 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user CARMEN1219.