Vegan Pumpkin Bread with chocolate chunks


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 241.7
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 226.9 mg
  • Total Carbs: 43.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.5 g

View full nutritional breakdown of Vegan Pumpkin Bread with chocolate chunks calories by ingredient


Introduction

yummy fall time treat yummy fall time treat
Number of Servings: 8

Ingredients

    2 cup Flour - Gold medal all purpose flour
    .5 cup Granulated Sugar
    2 tbsp Canola Oil
    .5 serving Silk, Plain Soymilk, Original 1 cup
    1.75 cup Libby’s 100% Pure Pumpkin Puree (by TEQUILAMY)
    1 tsp Baking Powder
    1 tsp Baking Soda
    1 tbsp Vanilla Extract
    4 serving Baker's Baking Chocolate, Semi-Sweet (by ANNELYNNE196)

Directions

mix dry, mix wet, combine.
bake at 350 for 55-60 minutes.

Serving Size: maybe 8 slices?

Number of Servings: 8

Recipe submitted by SparkPeople user MILITANT-WHALES.

TAGS:  Desserts |

Member Ratings For This Recipe


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    Incredible!
    Sexy fall fun time in my mouth. - 10/18/18