Baked Ziti

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4.4 of 5 (41)

Nutritional Info

Servings Per Recipe: 15
Amount Per Serving
Calories: 175.1

Total Fat: 5.4 g
Cholesterol: 38.4 mg
Sodium: 518.0 mg
Total Carbs: 18.7 g
Dietary Fiber: 1.7 g
Protein: 12.7 g

View full nutritional breakdown of Baked Ziti calories by ingredient

Introduction

meatless pasta meatless pasta

Number of Servings: 15

Ingredients

6 c. Ziti (16 oz), cooked

2 26 oz. jars, spaghetti sauce

2 c. (16 oz.) lowfat cottage cheese

2 c. (8 oz.) shredded part skim, mozarella cheese

1/4 c. chopped fresh parsley

1 egg, slightly beaten

1 t. salt

1 t. oregano

1/2 t. garlic powder

1/4 t. pepper

1/2 c. parmesan cheese

Directions

Combine cooked pasta, 2 cups of the spaghetti sauce, cottage cheese, mozarella cheese, parsley, egg, salt, oregano, garlic powder and pepper in a large bowl. Pour 1 c. spaghetti sauce into bottom of 9x13 casserole dish. Spread ziti mixture into casserole. Top with remaining sauce and top with parmesan cheese. Cover with foil and bake at 375 degrees for 30 minutes or until hot and bubbly.

15 servings

Number of Servings: 15

Recipe submitted by SparkPeople user BJCHOOMS.