Easy Chicken Bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 382.3
  • Total Fat: 8.9 g
  • Cholesterol: 102.0 mg
  • Sodium: 893.1 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 2.6 g
  • Protein: 43.0 g

View full nutritional breakdown of Easy Chicken Bake calories by ingredient
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Number of Servings: 6


    1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
    1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
    1 can (10-3/4 oz.) condensed cream of chicken soup
    1/3 cup Sour Cream
    1 pkg. (16 oz.) frozen mixed vegetables, thawed, drained


HEAT oven to 400°F. Prepare stuffing mix as directed on package.

MIX chicken, soup, sour cream and vegetables in 13x9-inch baking dish; top with stuffing.

BAKE 30 min. or until chicken is cooked through. Enjoy now or cover and refrigerate. To reheat, microwave each serving on HIGH 2 min. or until heated through.

Number of Servings: 6

Recipe submitted by SparkPeople user FEISTYMAMA.

TAGS:  Poultry |

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Member Ratings For This Recipe

  • I made this recipe this evening, and it was very good. It also happens to be on the back of the stove-top stuffing box. I will make this again - 1/26/09

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