Grilled Peaches with Thyme
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 55.3
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.0 g
- Protein: 0.4 g
View full nutritional breakdown of Grilled Peaches with Thyme calories by ingredient
Number of Servings: 8
Ingredients
-
4 peaches
2 tbsp oilvie oil
1/2 tbsp honey
1/4 tsp vanilla extract
2 tsp fresh thyme
Directions
Rinse the peaches, pat dry, cut in half, and remove pits. Place the peach halves in a backing dish. Mix together the olive oil, honey, and vanilla extract and pour over the peaches. Sprinkle with the thyme. Marinate for 20 minutes, turning over once and basting.
Broill or grill the marinated peaches on the barbecue for 2 to 3 minutes on each side, or until the peaches are tender but not soft. The peaches can also be cooked on the stovetop on a grill pan.Serve immediately. Enjoy!!
Number of Servings: 8
Recipe submitted by SparkPeople user DARLENE_B.
Broill or grill the marinated peaches on the barbecue for 2 to 3 minutes on each side, or until the peaches are tender but not soft. The peaches can also be cooked on the stovetop on a grill pan.Serve immediately. Enjoy!!
Number of Servings: 8
Recipe submitted by SparkPeople user DARLENE_B.