Apple Crisp Dessert

Apple Crisp Dessert
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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 145.3
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.3 mg
  • Total Carbs: 25.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.8 g

View full nutritional breakdown of Apple Crisp Dessert calories by ingredient
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Submitted by: EJORDANE


Low-Cal, Low-Fat, and Yummy. :D Low-Cal, Low-Fat, and Yummy. :D
Number of Servings: 9


    2/3 cup all-purpose flour
    1/4 tsp ground Cinnamon
    Dash nutmeg
    1/3 cup and 1 tbsp. packed Brown Sugar
    2/3 cup organic rolled oats
    1/3 cup and 1 tbsp. Smart Balance Light Buttery Spread
    365 grams Granny Smith Apples, sliced


1. Preheat oven to 350 degrees F.
2. In a large bowl, combine the flour, rolled oats, cinnamon, nutmeg and brown sugar. Cut margarine into mixture until crumbly.
3. Take half of the mixture and pat it into the bottom of an 8x8 inch baking dish.
4. Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.
5. Bake at 350 degrees F for 45 to 50 minutes or until apples are tender.

Makes 9 servings.
Serving Size: 65 grams

Number of Servings: 9

Recipe submitted by SparkPeople user EJORDANE.


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