Roasted Cauliflower


4.4 of 5 (5)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 159.9
  • Total Fat: 13.0 g
  • Cholesterol: 4.9 mg
  • Sodium: 159.5 mg
  • Total Carbs: 7.7 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.4 g

View full nutritional breakdown of Roasted Cauliflower calories by ingredient


Introduction

Roasted Cauliflower with olive oil and parmesan cheese Roasted Cauliflower with olive oil and parmesan cheese
Number of Servings: 4

Ingredients

    Cauliflower
    Olive Oil
    Parmesan Cheese

Directions

mix cut up cauliflower with olive oil and parmesan cheese. bake at 425 for at least 30 minutes. serves four

Number of Servings: 4

Recipe submitted by SparkPeople user RACHEL3111.

TAGS:  Vegetarian Meals |

Member Ratings For This Recipe


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    Incredible!
    1 of 1 people found this review helpful
    Delicious, I also added garlic!! - 2/1/12


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    1 of 1 people found this review helpful
    I do mine this way too but throw in garlic ...my kids hated cauliflower until I made this...now they ask for it all the time! - 1/7/09


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    Incredible!
    I basically cook my cauliflower the same way but I add the juice of one lemon...more or less to your taste. Then I sprinkle with salt/pepper or Italian seasoning and roast for 15 mins. Turn the cauliflower and roast for 15 mins. Then I sprinkle my cheese return it to oven for 5 more minutes. - 1/4/09