Funky Noodles and Spaghetti Sauce

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 317.5
  • Total Fat: 7.2 g
  • Cholesterol: 48.8 mg
  • Sodium: 562.5 mg
  • Total Carbs: 38.0 g
  • Dietary Fiber: 3.9 g
  • Protein: 24.9 g

View full nutritional breakdown of Funky Noodles and Spaghetti Sauce calories by ingredient
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Introduction

Yeah... Thought this one up at the grocery store, and when the kids asked what's for dinner, that's what I told them. Two of them ate it up, and one of them (my picky eater) didn't, but then again, he doesn't like anything. Yeah... Thought this one up at the grocery store, and when the kids asked what's for dinner, that's what I told them. Two of them ate it up, and one of them (my picky eater) didn't, but then again, he doesn't like anything.
Number of Servings: 8

Ingredients

    1.5 lb 93% lean ground beef
    1 12 oz bag of Garden Style Twirls (the orange, green and white noodles)
    1 can Hunts Garlic and Herb Spaghetti Sauce (or whatever you have lying around...)

Directions

Start water for noodles (big pan, lots of water, I'm sure you know the drill). Brown the meat. Once browned, drain, then add the sauce. Simmer for about 20 minutes or however long it takes to get your pasta done. If I am using a plain sauce, I spruce it up with Garlic powder, Onion powder, oregano, etc. but the Hunts sauce was pretty right on with the flavor, so I just left it alone. Once noodles are done, decide whether you want to combine, or just plate noodles first, then top with sauce. Quick, easy, and ready to go. Serves about 8-10

Number of Servings: 8

Recipe submitted by SparkPeople user AUS_SOMES_MOM.

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