Healthy No Bake Peanut Butter Cookies
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 106.8
- Total Fat: 4.8 g
- Cholesterol: 0.1 mg
- Sodium: 97.0 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 1.7 g
- Protein: 3.5 g
View full nutritional breakdown of Healthy No Bake Peanut Butter Cookies calories by ingredient
Introduction
With flax, splenda, wheat germ and no butter, these cookies taste better than they should! Super healthy version for those with a sweet tooth! With flax, splenda, wheat germ and no butter, these cookies taste better than they should! Super healthy version for those with a sweet tooth!Number of Servings: 12
Ingredients
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* 3 tablespoons skim milk
* 1/3 cup splenda for baking
* 1 tablespoon unsweetened cocoa powder
* 1 teaspoon vanilla
* 1/3 cup crunchy peanut butter
* 2 tablespoons wheat germ (heaping)
* 1 1/2 teaspoons ground flax seeds
* 1 cup dry oatmeal
~ can use more or less cocoa depending on how chocolatey you want them to be.
~ can also us more vanilla. Original recipe was 1.5 tsp but I found that overpowering.
Directions
Directions
1. Heat milk, sugar and cocoa powder over high heat until boiling, stirring constantly.
2. Take off heat and stir in vanilla and peanut butter; stir until peanut butter has melted completely.
3. Stir in wheat germ and oatmeal.
4. Drop by large spoonfuls onto wax paper and refrigerate for at least a half hour for firmness.
Number of Servings: 12
Recipe submitted by SparkPeople user HEADIE~THREADIE.
1. Heat milk, sugar and cocoa powder over high heat until boiling, stirring constantly.
2. Take off heat and stir in vanilla and peanut butter; stir until peanut butter has melted completely.
3. Stir in wheat germ and oatmeal.
4. Drop by large spoonfuls onto wax paper and refrigerate for at least a half hour for firmness.
Number of Servings: 12
Recipe submitted by SparkPeople user HEADIE~THREADIE.
Member Ratings For This Recipe
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MAIAEL
