Green Olive Baked Chicken

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 165.1
  • Total Fat: 6.2 g
  • Cholesterol: 70.0 mg
  • Sodium: 555.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.1 g

View full nutritional breakdown of Green Olive Baked Chicken calories by ingredient



Number of Servings: 2

Ingredients

    Cracked black pepper
    2 chicken breast fillets
    1 tablespoons lemon juice
    1/4 cup pitted green olives
    1/8 cup flat-leaf parsley


    Preheat the oven to 390 degrees F. Place the olives, parsley, lemon juice and pepper into a small food processor and process until roughly chopped. Line a baking dish with baking paper. Place the chicken in the dish and spread over the green olive paste. Bake for 20 minutes or until cooked through. Serve hot or cold with lemon wedges and a simple tomato and basil salad.

Directions



Number of Servings: 2

Recipe submitted by SparkPeople user MELANIE9317.

TAGS:  Poultry |