Tasty Chicken Tortilla Soup

Tasty Chicken Tortilla Soup

4.6 of 5 (13)
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 455.9
  • Total Fat: 16.0 g
  • Cholesterol: 32.3 mg
  • Sodium: 1,039.5 mg
  • Total Carbs: 61.6 g
  • Dietary Fiber: 5.0 g
  • Protein: 18.5 g

View full nutritional breakdown of Tasty Chicken Tortilla Soup calories by ingredient


This is Quick, Easy, Healthy and Very Tasty! This is Quick, Easy, Healthy and Very Tasty!
Number of Servings: 6


    - 6 Flour Tortillas, (approx 10" dia)
    -1/2 lbs. boneless skinless chicken breasts, cut into bite-size pieces
    -1 can Cream of Chicken Soup, (10.75 oz)
    -1 cup Chunky Medium Salsa
    -1.5 cups Yellow Sweet Corn
    -3 cloves Garlic
    -1.5 cups Chopped raw Onions
    -1 cup Cheese, Kraft Mexican Style Taco Cheese
    -1 cup (8 fl oz) Tap Water
    -1.5 tsp Olive Oil


HEAT oven to 400°F. Cut 2 tortillas into strips; toss with 1/2 tsp. oil. Spread in single layer on baking sheet. Bake 10 to 12 min. or until crisp, stirring occasionally.

MEANWHILE, finely chop remaining 4 tortillas. Heat remaining oil in large saucepan on medium-high heat. Add bite sized chicken, onion, and garlic; cook and stir 5 min. Add chopped tortillas, soup, water salsa, and corn. Bring to boil; simmer on medium-low heat 15 min.

SERVE topped with cheese and baked tortilla strips.

Number of Servings: 6

Recipe submitted by SparkPeople user BENHOLTZ.

Member Ratings For This Recipe

  • no profile photo

    2 of 2 people found this review helpful
    This stuff is great! My boyfriend adds hotsauce to it to add to taste. Truely easy to make and VERY Tasty! - 2/16/09

  • no profile photo

    - 12/6/19

  • no profile photo

    Very Good
    So good whole family loved it. It will be a regular. - 6/7/12

  • no profile photo

    awesome! - 9/17/11

  • no profile photo

    Very Good
    This was awesome! I live in a country where some things are a bit difficult to get, and I was so happy to find such a deliciously-doable recipe! I added about 1.5tsp of fajita seasoning since the only salsa I could find was mild. - 6/21/11