Beer Bread
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 161.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 2.2 mg
- Total Carbs: 32.9 g
- Dietary Fiber: 1.0 g
- Protein: 4.0 g
View full nutritional breakdown of Beer Bread calories by ingredient
Number of Servings: 10
Ingredients
-
3 cups self rising flour
3 Tbsp. Sugar
12 oz. beer
Directions
Combine flour, sugar, and beer and mix on lowest setting until well blended. Pour into well greased loaf pan and bake 45-60 minutes at 375 degrees.
Number of Servings: 10
Recipe submitted by SparkPeople user MRS_HILL.
Number of Servings: 10
Recipe submitted by SparkPeople user MRS_HILL.